Christmas Morning

December 25, 2011 § Leave a comment

wood burning stove

Christmas Morning Fire…

homemade egg nog

Homemade Eggnog…

spinach and sausage scrambler with roasted cheesy potatoes

Breakfast:  (spinach and sausage scrambler with roasted cheesy potatoes)…

Thomas Keller Ad Hoc at Home and James Beard American Cookery

Presents…

…and taking time for reflection.  We are blessed to have the greatest crew on earth and the most gracious, warmest, and appreciative customers anybody can imagine.  Thank you.   

We Wish You a Very Merry Christmas, with love,

Lauren, Jimmy, Granny Annie and Big Jim

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

What’s this?

You are currently reading Christmas Morning at the Cookroom.

meta

%d bloggers like this: